My pantry and fridge are finally fully stocked from our monthly grocery shopping trip, so “real” recipes will be on my lists for the weeks ahead. 
Monday ~ Sloppy joes, mashed potatoes, and corn on the cob
Tuesday ~ Lasagna with homemade cheesey garlic toast
Wednesday ~ Vietnam fried rice and pumpkin pie for dessert
Thursday ~ Leftovers
Friday ~ Pizza biscuits
Saturday ~ Fish, rice/potato, and green beans
Sunday ~ Fryer chicken, stuffing, and fruit salad
For more meal plan ideas, visit The Organizing Junkie!
Oh, pumpkin pie… Yum!! The fried rice is one of our favorite quick meals, too. It’s especially quick if you have leftover rice.
Hope you have a good week!
Blessings,
Michele
Michele ~ Since it’s officially Fall I had to sneak a pumpkin pie into the mix.
I think I will make some rice tomorrow night and put in the fridge to make Wednesday’s meal easier. I also think fried rice tastes better with leftover rice.. it’s not as moist that way. This is a new fried rice recipe though, so we’ll see how it works.
Thanks for dropping by!
Jennifer