Some of the things on our menu last week we didn’t get to because I forgot that we had planned on eating out on Saturday (before seeing Hanson in concert) and Sunday we went to DH’s parent’s house for a late birthday dinner for him. His mom sent us home with leftover lasagna and cake so we’ll be eating that for lunches until it’s gone. 
Monday – Baked fish, rice stirfry on the side
Tuesday – Burritos with rice, black and pinto beans, grilled veggies, and toppings
Wednesday – Mini meatloafs, mashed potatoes, corn
Thursday – Meatloaf subs
Friday – Baked potato bar
DH will be out of town this weekend, so I’ll be eating up leftovers or meals that are easy to make.
For more menu ideas, visit Organizing Junkie!
I’ve never made mini-meatloafs before, but I bet my kids would like them better than regular meatloaf. Thanks for the menu ideas.
Mandy – Thanks for stopping by! I used to make my mini meatloafs by pressing them into small loaves by hand and baking them on a sheet, but now I spoon them into muffin tins! I like the small sizes better and they would be perfect for kids!