Breakfasts
- Smoothies, cereal, eggs with toast
Lunches
- Veggie wraps and soup (2 times)
- Veggie nachos
- Tuna salad
- Egg salad sandwiches or a platter of boiled eggs, veggies, crackers with peanut butter
Dinners
- Meat and spinach ravioli with a tomato sauce
- Rustic pasta and salads
- Quinoa stirfry
- BLTs and salads
- Spaghetti and salads
For more meal plan ideas, visit the Organizing Junkie!
